I survived my third round of parent-teacher conferences! It's a long couple of days. To add a bit of interest, our social committee always has a food-related contest. In the Fall it's a dessert competition and in the Spring we do Dip Day.
Last Spring I won Dip Day with my 7 Layer Greek Dip. I got a lot of comments about how I just walk in and start winning stuff. Then when I brought my super amazing best thing in the world pumpkin cheesecake in the Fall, I won again. And people were pissed.
Shit really hit the fan this year. I made So Long Saloon's Chipotle Raspberry Black Bean Dip. Have you had this dip? OMG. Amazing, right? Of course (of course) I won. I was up against a bunch of Velveeta cheese dips and caramel apple stuff. HAVE YOU HAD THE RASPBERRY BLACK BEAN DIP???? Velveeta ain't gonna cut it.
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| This is not my photo. |
Teachers are sore losers. Even when our principal was announcing the winners over the intercom, he said something about how it seems a little fishy that I keep winning. Some other comments I got:
"I usually like the food you make but I just didn't feel like you deserved to win this time."
"None of the dips were very good. I should have made one because I would have totally won."
"I think we need a recount."
"This is bull-shit!!!"
Seriously. People are rude. Did anyone consider that I'm the Foods teacher? I know food. If we were having a fractions contest I would expect a math teacher to win. If there was a birdhouse making competition I would expect the shop teacher to win. And if there was a Spanish-speaking contest, I'd expect the Spanish teacher to win*.
If there's food involved, I WILL DOMINATE!
Soooo... ... ... all I'm really trying to say is... go make this dip. Or if you are in Manhappiness, go to So Long Saloon and order this dip. It really is amazing. And better than any dip you'll ever make from a box of processed cheese.
*Unless there was drinking involved. I'm a fantastic Spanish-speaker when I'm drunk. Spanish Power Hour anyone?













